There’s a lot of good corned beef hash served at Portland restaurants–especially those with brunch menus. In fact, you can get hash on any day where breakfast is served—from hotel dining rooms to dives and everything else in between.
Hot Suppa, Marcy’s, Becky’s, Local 188, Front Room, to name a few have admirable dishes of corned beef hash.
But the winner for the most unusual is cooked up at LFK. The bar/restaurant follows an interesting concept of offering two plate sizes for many of its dishes. Whatever size you choose you get a heaping helping of hash in the small ($9) or large ($16) portion size. Unless you’re feeling voracious the small portion is plenty big filling an 8-inch round dinner plate to the rim.